THE FOOD

Totally dedicated to our guests

Inspired by our passions for travel, culture, great food and creating the unforgettable guest experience, in 2017 we decided to pursue our dream of owning a luxury boutique Bed & Breakfast in our favourite region of Andalusia. Because we believe it is all about you, the restaurant is only open to guests staying at La Posada del Torcal for breakfast and dinner.

The restaurant has a wonderful atmosphere with breathtaking views, and whether you are in the restaurant or on the terrace you can enjoy culinary highlights or a cooling drink.

We serve a delicious breakfast on our spectacular terrace on Andalusian sunny mornings or otherwise inside the restaurant. Dinner is served 4 nights a week: Mondays, Wednesdays, Fridays (Paella night) and Saturdays. Dinner is a set 3 course menu that draws its inspiration from magnificent Spanish cuisine. On the nights that the restaurant is closed we recommend having dinner or tapas in our local village Villanueva de la Concepción, which is less than 5 kilometers away.

We use fruit, vegetables and herbs from our own organic garden whenever possible. Our fish comes fresh from the Andalusian coast and meat from our organic suppliers. Let Chef Mark take you on a culinary journey through Spain, accompanied by a great selection of great Spanish wine, sherry and brandy. 

If you have any allergies or dietary requirements, please let us know in advance.